So it turns out that my day didn’t go so well today. I had a sick little bubba so was doing most of my day to day activities with one hand and carrying a clingy baby in the other.
Luckily I prepared tonights dinner the night before. Since its raw, apart from the prep there’s not much cooking involved. I came across the Raw Food Sisters website whilst looking for some clean eating inspiration which is where I got the recipe from. My only variation is I added agave nectar to the sauce and served my dish up with some hommus and fresh snow pea sprouts. Thumbs up people! Clean, delish and simple to make.
Think I might try making the raw risotto dish next.